coconut rice/kids lunch box recipes
Coconut rice/kids lunch box recipes
Mayuras kitchen|February 2018|prep time :20 mins |Serves:2
Mayuras kitchen|February 2018|prep time :20 mins |Serves:2
Coconut rice with potato curry
Ingredients:
Coconut grated - 1/2 cup
Cooked rice - 1 cup
Salt - as needed
To temper:
Oil/ghee - 2 tblsp
Mustard seeds - 1 tsp
Channa dal - 1tsp
Urid dal - 1 tsp
Cashews - 4 or 5
Curry leaves - 1 sprig
Dried red chilli - 1 or 2
How to prepare :
1. heat a kadai with a oil/ghee
2.temper the items one by one given in the 'to temper'
3.once, the dals are golden colour add the grated coconut and salt switch off the flame
4.now, add the cooked rice into the pan and mix well
5.if its too dry add little ghee
Things to remember:
* try to do with the fresh coconut for the taste
* switch off the flame immediately after adding coconut otherwise it will be too dry
* add sugar for more sweetness but its completely optional
* using only ghee gives more flavour to the rice
* make sure your rice is completely cool,because it will be very sticky if the rice is hot.



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